

Set up your bakery: Find a commercial space on the property market, rent it and set it up at your own discretion. Install the oven and other bakery machines. Buy countertops, shelves and tools. Build fermentation chambers and a warehouse. Create the perfect conditions for baking! Choose your target: Stores need different kinds of baked goods. Bread and buns are not enough –some expect croissants, bagels or breadcrumbs. Browse daily lists of orders, choose orders and commit to regular deliveries....






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