

The story follows Bellamy as he takes on the restaurant handed down from his grandmother who has recently fallen sick and is not able to continue running the business. His grandmother means a great deal to him and she has been working hard at the restaurant ever since Bellamy was a baby teaching him how to cook and how to properly run the business. Its Bellamys job to step into her shoes and sort out the food to re-route it to its correct path and location on time so the customers stay happy and...

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